Manitowoc NEO® UYP0310A | Professional Undercounter Ice Maker with Built-in Filtration

Manitowoc Undercounter Ice Machines NEO Series M: UYP0310A (122 Kgs)

Model : UYP0310A

The Manitowoc NEO® Model UYP0310A under counter ice machine is designed for high-performance foodservice operations, producing up to 122 kg of ice per day. It features integrated water filtration, a removable forward-sliding storage bin, easy-to-use touchpad controls, and front ventilation for efficient under counter installation.

APPLICATIONS

Restaurants and cafés
Hotels and resorts
Bars and pubs
Catering services and banquets
Offices and commercial facilities requiring quality ice

FEATURES / BENEFITS

Daily ice production up to 270 lbs (122 kg)
Ice storage capacity: 119 lbs (54 kg)
Integrated onboard water filtration for cleaner, clearer ice
Touchpad controls with status and service indicators
Front ventilation for efficient undercounter installation
Removable forward-sliding bin for easy maintenance
Multiple ice cube options: Regular, Dice, Half-Dice
Water-cooled models feature Cupro-Nickel condenser for extra durability
Uses eco-friendly R290 refrigerant

SPECIFICATIONS

Daily Ice Production: Up to 270 lbs (122 kg)*
Ice Storage Capacity: 119 lbs (54 kg)
Refrigerant: R290
Dimensions: 30” (76.2 cm) W × 28.5” (72.4 cm) D × 38.5” (97.8 cm) H with 6” (15.24 cm) legs
Bin Volume: 3.99 ft³ (0.113 m³)
Compressor Nominal Rating: 0.5 HP
Electrical Requirements: 115/60/1 (208–230/60/1 and 230/50/1 available)
Amps: Air-cooled 8A / Water-cooled 7A
BTU per Hour: 5,500 (average) / 6,500 (peak)
Energy Consumption: 4.66–5.85 kWh per 100 lbs of ice
Water Usage: 15.5 gal (58.67 L) per 100 lbs of ice / Water-cooled condenser: 160 gal (605 L) per 100 lbs
Operating Ambient Temperature: 50–100°F (10–37.7°C)
Water Temperature Range: 45–90°F (4.4–32.2°C)
Water Pressure: 20–80 psi (138–551 kPa) / Condenser (Water-cooled) 20–150 psi

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7975-neo-310-series-spec MR25.pdf

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7963A-NEO-Brochure-jun-25.pdf

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